Name: Bobbatlu
SKU: 6603
Availability: InStock

Bobbatlu

$9.99

Bobbatlu (or Puran Poli) is a popular South Indian festival dessert made with soft wheat flour-based dough filled with boiled chana dal, jaggery, ghee (clarified butter), cardamom, and a pinch. Once shaped into flat cakes and cooked on low heat, Bobbatlu will develop a beautiful golden colour and soft, fragrant, and luxurious texture that melt in your mouth with each bite.

Our Bobbatlu (Puran Poli) is made using traditional methods; therefore, there are no artificial ingredients or preservatives, and will provide the flavour of home-style festivals.

This Andhra Bobbatlu well suits for festivals, family gatherings, or special occasions and is nostalgic to many.

Ingredients:

Bobbatlu is crafted using:

Wheat Flour
Chana Dal
Jaggery
Ghee
Cardamom
Salt

Each ingredient is carefully selected and blended to create soft, flavorful bobbatlu with a rich aroma and authentic traditional taste.

Category: Sweets

Description

Why Order Kavya Foods?

Crafted using traditional South Indian methods that have been perfected over time.
Made right here in the Bay Area, and every batch reflects Kavya Food’s commitment to quality and authenticity.
No artificial flavors or preservatives added.
Used Pure and Natural ingredients coming together to create that fresh, homemade taste that reminds you of festival celebrations and family gatherings.

How To Store?

Want to enjoy Bobbatlu (Puran Poli) at its absolute best? Here’s how to store it:

Find a cool, dry spot in your kitchen
After opening, store in an airtight container.
Avoid prolonged refrigeration – it can change that perfect texture you’re looking for

Disclaimer

Packaging might look a little different from batch to batch – that’s just the manufacturer updating things or working through different production runs. The quality, taste, and traditional goodness of our products remain consistently delightful every time.