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Boondi Laddu
$8.99Kavya Foods Homemade Boondi Laddu is an Indian sweet traditionally made to create a light, grainy texture and just the right amount of sweetness. Our laddus are rolled with tiny fried boondi pearls that hold together into a soft, round bite, with a gentle crunch and a taste that instantly feels like home.
Boondi Laddu is made up of besan, cashews, raisins, corn oil, sugar and cardamom, and doesn’t contain any artificial flavours or preservatives, so it carries the same comfort level as homemade sweets.
Whether for festivals, poojas or any day, our Boondi Laddu brings warmth and tradition to any occasion.
Ingredients:
Boondi Laddu is crafted using:
- Besan
- Cashews
- Rasins
- Corn oil
- Sugar
- Cardamom
Each ingredient is carefully selected and blended to create aromatic, flavorful laddus with a rich traditional taste.
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Sunnundalu (Jaggery)
$8.99Kavya Foods’ Jaggery Sunnundalu is a traditional Andhra sweet made of roasted split lentils, pure gaggery and ghee. The traditional recipe combined with time-honored preparation techniques, which gives Sunnundalu a rich aroma, nutty flavor and soft, melt in the mouth texture.
As these traditional sweets contain no added preservatives or artificial colors, they allow the natural goodness of the ingredients to be showcased and give you the same comforting taste as if you made them yourself.
Sunnundalu made with Jaggery is a universal favourite to be enjoyed at festivals, poojas or for day to day indulgence, and it is associated with memories of Grandma’s kitchen and celebrations with family!
Ingredients:
Jaggery Sunnundalu from Kavya Foods is crafted using:
- Lentils
- Jaggery
- Ghee
Each of the ingredients is carefully selected and blended to create aromatic, perfectly shaped laddus with a rich taste and traditional appeal.
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Andhra Spicy Mixture
$6.99Ingredients: Besan, Poha, Corn Oil, Peanuts, Lentils, Curry Leaves, Salt & Spices
