Ingredients: Dry Red Chillies, Urad Dal, Chana Dal, Sesame Seeds, Salt, Oil
Showing 10–18 of 44 resultsSorted by latest
-
Jalapeno Muruku
$7.99Ingredients: Rice Flour, Urad Dal Flour, Jalapeño, Green Chilli, Butter, Cumin Seeds, Sesame Seeds, Salt, Oil
-
Urad Muruku
$7.99Ingredients: Urad Dal Flour, Rice Flour, Butter, Cumin Seeds, Sesame Seeds, Salt, Oil
-
Thick Ribbon Pakoda
$4.99Thick Ribbon Pakoda is a classic savory Indian snack that is made with rice flour and besan, it is more filling than many light snacks, helping curb hunger between meals.
Our Thick Ribbon Pakoda is a crispy snack that adds flavour and crunch to your tea or any special occasion. It is the perfect accompaniment to your afternoon coffee as well! This snack will remind you of your childhood, bringing back memories of the kitchen and the fun of making festival sweets from scratch.
Ingredients:
Thick Ribbon Pakoda is crafted using:
- Rice Flour
- Besan
- Corn Oil
- Salt & Spices
Each ingredient is carefully selected and mixed to create thick ribbon-like crisps with a perfect balance of spice, crunch, and aroma.
-
Thin Ribbon Pakoda
$4.49South Indian Ribbon Pakoda is a classic savory snack that uses a Traditional Mixture of Gram Flour, Rice Flour, Corn Oil, Salt, and Spices. A great tasty snack with a crunchy texture, delightful flavour and is ideally suited for tea-time and festival gatherings or just as an excellent accompaniment to your cup of hot tea or coffee. Thin Ribbon Pakoda is a snack that is certain to bring back fond memories of family kitchens and the taste of freshly made festival items.
Ingredients:
The South Indian Ribbon Pakoda from Kavya Foods is crafted using:
- Rice Flour
- Gram Flour (Besan)
- Corn Oil
- Salt & Spices
Each ingredient is carefully selected and mixed to create thin, ribbon-like crisps with a perfect balance of spice, crunch, and aroma.
-
Karvepaku Podi (Curry Leaves)
$7.99Ingredients: Curry Leaves, Chana Dal, Urad Dal, Dry Red Chillies, Garlic, Salt, Oil
-
Chintaku Podi (Tamarind)
$7.99Ingredients: Tamarind, Dry Red Chillies, Chana Dal, Urad Dal, Garlic, Salt, Oil
-
Pappula Podi
$7.99Kavya Foods Andhra Pappula Podi is a spice powder from the South Indian region of Andhra Pradesh that is used to add the true flavour of the region into all types of dishes. This versatile Podi is perfect for mixing with rice, ghee, or drizzle over dosa and idli, delivering a rich, aromatic, spicy taste that feels homemade. With balanced seasoning and traditional recipe, this Pappula Podi adds a bold punch to everyday meals or festive lunches — making it an excellent pantry staple for lovers of South Indian cuisine.
Ingredients:
The Andhra Pappula Podi from Kavya Foods is crafted using:
- Coconut
- Lentils
- Garlic
- Corn Oil
- Salt & Spices
Each ingredient is carefully selected and blended to produce a fragrant, flavorful powder that pairs beautifully with rice, idli, dosa, and other South Indian dishes.